Rotisserie Chicken Soup

Name: Rotisserie Chicken Soup
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 1 tbsp butter; 1 medium yellow onion (diced); 2 ribs celery (sliced); 2 carrots (sliced); 1 tsp all-purpose flour; ½ tsp garlic powder; ¼ tsp ground sage; ¼ tsp dried thyme leaves; 4 cups chicken broth; 2 cups water; 4 oz whole wheat rotini (or medium pasta, about 1½ cups dry); 2 cups cooked shredded chicken

Rotisserie chicken soup is a warm, comforting dish that’s full of rich, savory flavor and comes together in no time!

⏱ 50 min 🔨 Prep 20min 🔥 Cook 30min 📊 Medium 🍽 6 servings 👁 11

Instructions

In a large soup pot or Dutch oven, melt the butter over medium heat. Add the onion, celery, and carrots and cook until they begin to soften, 3-4 minutes.
Add the flour, garlic powder, sage, and thyme and cook for 2 minutes, stirring occasionally.
Add the broth and water and turn the heat up to medium-high. Bring to a boil.
Once boiling, add the pasta* and reduce the heat to a low boil. Cook until the pasta is tender (this can vary by brand), approximately 7 to 9 minutes.
Stir in the chicken and cook 1 to 2 minutes or until heated through. Taste and season with salt and pepper.

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Nutrition per serving

291kcal

💰 Cost Estimate

Total Ingredients
$629.00

Per Serving
$105.00/serving

🏠 Savings
~$1258.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
butter	1 tbsp	$16.00
yellow onion	1 medium	$50.00
ribs celery	2	$102.00
carrots	2	$74.00
all-purpose flour	1 tsp	-
garlic powder	0.5 tsp	$4.00
ground sage	0.25 tsp	$2.00
dried thyme leaves	0.25 tsp	$7.00
chicken broth	4 cups	$67.00
water	2 cups	-
whole wheat rotini	4 oz	$131.00
cooked shredded chicken	2 cups	$176.00