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Delicious, chewy red velvet cake with a generous topping of white chocolate chips – it’s the perfect festive dessert for any celebration!
Ingredients
24 servings
Instructions
- Preheat oven to 375 degrees. In a medium mixing bowl, combine flour, cocoa powder, cornstarch, baking soda, and salt. Set aside.
- In another mixing bowl or stand mixer, cream together the butter, shortening, and sugar for about 3 minutes until fluffy. Slowly add in the egg yolk and egg and mix to combine. Add vinegar, vanilla, and food coloring and mix until just combined.
- Add in the dry ingredients until combined. Mix in 1/2 cup white chocolate chips.
- Line cookie sheets with parchment paper and scoop out the cookie dough into heaping tablespoons. Be careful not to flatten the cookies.
- Bake for 8-9 minutes in the preheated oven. Transfer to a wire rack to cool and press extra chocolate chips on top. Keep the cookies stored in an airtight container.
Nutrition per serving
215kcal
💰 Cost Estimate
Total Ingredients
$585.00
$585.00
Per Serving
$24.00/serving
$24.00/serving
🏠 Savings
~$1170.00 vs buying!
~$1170.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| all-purpose flour | 0.5 cups | $4.00 |
| cocoa powder | 1 tbsp | $176.00 |
| cornstarch | 0.5 tsp | $1.00 |
| baking soda | 0.75 tsp | $1.00 |
| salt | 0.5 tsp | $1.00 |
| butter | 8 tbsp | $132.00 |
| vegetable shortening | 6 tbsp | $72.00 |
| granulated sugar | 0.5 cups | $8.00 |
| egg | 1 large | $55.00 |
| egg yolk | 1 large | $55.00 |
| white vinegar | 0.5 tsp | $1.00 |
| vanilla extract | 0.5 tsp | $38.00 |
| red food coloring | 1 tbsp | $2.00 |
| white chocolate chips | 0.3333333333333333 cups | $39.00 |
*Estimated market prices, may vary by region
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