Pumpkin Pancake Muffins

Name: Pumpkin Pancake Muffins
Prep time: 10 min
Cook time: 22 min
Total time: 42 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: Baking spray with flour (Such as Bakers Joy or Pam); 2 cups unbleached all-purpose flour; 2 tsp baking powder; 2 tbsp monk fruit sweetener or granulated sugar; 2 tsp pumpkin pie spice (or more to taste); ½ tsp kosher salt; 2 large eggs (room temperature is best); 2 cups fat free milk (unsweetened almond milk, or milk of choice); 1 tbsp vanilla extract; 1/2 cup canned pumpkin puree; 1 1/2 tbsp oil; maple syrup (for serving (I use sugar-free))

Pumpkin pancake muffins are pancakes conveniently baked in a muffin tin! They are perfect to make ahead or to feed a crowd, and the best part is that you can customize them with your favorite mix-ins!

⏱ 42 min 🔨 Prep 10min 🔥 Cook 22min 📊 Medium 🍽 6 servings 👁 7

Instructions

Preheat oven to 375F. Spray a 12-cup non-stick muffin tin generously with baking spray.
In a large bowl, combine dry ingredients from flour to salt. Whisk to combine.
In a medium bowl, combine wet ingredients from eggs to oil. Whisk to combine then pour mixture into the bowl with the dry ingredients. Whisk until JUST combined. Don’t over mix. There will be lumps but don’t worry.
Fill 12 muffin tins to the top with batter.
Place in the oven and bake 22-25 minutes, rotating halfway through bake time, or until a toothpick inserted in the middle comes out clean.
Allow to cool in pan for 10 minutes then with a paring knife or off set spatula, gently remove muffins from tin and transfer to cooling rack.
These are pancakes, not muffins so they will need syrup or honey to top them, just like pancakes do! Top with your favorite syrup, I use sugar-free maple.

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Nutrition per serving

244kcal

💰 Cost Estimate

Total Ingredients
$1555.00

Per Serving
$259.00/serving

🏠 Savings
~$3110.00 vs buying!

📋 Price Breakdown (75% ingredients detected)

Ingredient	Amount	Subtotal
Baking spray with flour	-	-
unbleached all-purpose flour	2 cups	$16.00
baking powder	2 tsp	$13.00
monk fruit sweetener or granulated sugar	2 tbsp	$5.00
pumpkin pie spice	2 tsp	-
kosher salt	0.5 tsp	$1.00
eggs	2 large	$65.00
fat free milk	2 cups	$21.00
vanilla extract	1 tbsp	$229.00
canned pumpkin puree	0.5 cup	$1203.00
oil	0.5 tbsp	$2.00
maple syrup	-	-