Orange-Infused Whiskey Ginger
Orange-infused whiskey ginger with fresh lemon and ginger juice. Naturally sweetened, zesty, citrusy, and perfect for the holidays and beyond!

Ingredients
1 servings
Instructions
- Run orange peel around the rim of your serving glass. Then add peel to a small pitcher or cocktail shaker along with ginger juice, maple syrup, lemon juice, and bitters.
- Use a muddler (or a spoon) to muddle/meld the orange peel with the other ingredients - about 1 minute.
- Next, add bourbon and ice and stir or shake vigorously to combine - about 30 seconds.
- Pour over serving glass with 3-4 ice cubes. To dilute slightly, top with a dash of sparkling water (optional). For a more festive touch, you could also top with champagne (optional). Garnish with fresh mint and cranberries (also optional).
- To multiply this recipe, prepare in a large pitcher and multiply ingredients by number of servings desired. Will keep stored in the refrigerator up to 24 hours (don’t add ice before serving or it will dilute the cocktail).
Nutrition per serving
256kcal
💰 Cost Estimate
Total Ingredients
$466.00
$466.00
Per Serving
$466.00/serving
$466.00/serving
🏠 Savings
~$932.00 vs buying!
~$932.00 vs buying!
📋 Price Breakdown (55% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| -inch-long piece orange peel | 1 | - |
| ginger juice* | 0.5 oz | $55.00 |
| maple syrup | 1 tbsp | $39.00 |
| lemon juice | 0.5 oz | $34.00 |
| dashes bitters | 2 | - |
| bourbon whiskey | 2 oz | - |
| Ice | - | - |
| -4 large ice cubes | 3 | $250.00 |
| dash sparkling water or champagne | 1 | - |
| sprig fresh mint | 1 | $88.00 |
| fresh fruit | - | - |
*Estimated market prices, may vary by region
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