Oatmeal Chocolate Chip Cookies
These cookies are chewy, soft and slightly crumbly (in the best way!). And yes, they are made without any butter. Not even a teaspoon. These are no-butter oatmeal cookies and they are drool worthy!
Ingredients
30 servings
Instructions
- Preheat the oven to 350 degrees.
- Grease a baking sheet or line with a silpat or parchment paper.
- In a large mixing bowl or bowl of a stand mixer add the oatmeal, flour, sugar, brown sugar, baking soda, salt, canola oil, eggs and vanilla and mix until combined. The dough will be crumbly. Mix in the chocolate chips.
- Using your hands clump together a tablespoon of dough and place on prepared baking sheet (the balls with be crumbly. This is ok, they will combine while baking.). Repeat with remaining dough.
- Bake for 10 -12 minutes or until set and golden.
- Let cool five minutes.
Nutrition per serving
Protein2g
Carbs27g
Fat6g
233kcal
2gProtein
27gCarbs
6gFat
💰 Cost Estimate
Total Ingredients
$851.00
$851.00
Per Serving
$28.00/serving
$28.00/serving
🏠 Savings
~$1702.00 vs buying!
~$1702.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| old fashioned oats | 1 cup | $209.00 |
| flour | 2 cup | $83.00 |
| sugar | 0.5 cup | $7.00 |
| brown sugar | 1 cup | $30.00 |
| baking soda | 1 tsp | $2.00 |
| salt | 1 tsp | $1.00 |
| canola oil | 1 cup | $67.00 |
| eggs | 2 | $65.00 |
| vanilla | 2 tsp | $152.00 |
| semi-sweet chocolate chips | 2 cups | $235.00 |
*Estimated market prices, may vary by region
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