Molten Coffee Brownie Pudding

Name: Molten Coffee Brownie Pudding
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 4 large eggs; 1 1/3 cups granulated sugar; 2/3 cup unsweetened cocoa powder; 1 tbsp instant coffee granules; 1 tbsp almond flour; 1/2 tsp kosher salt; 1 1/2 sticks (3/4 cup) salted butter; 2 tbsp Kahlua ((coffee liquor)); 2 tsp vanilla extract; 1/2 cup semi-sweet chocolate chips or chunks

Puffed on top...warm, fudgy, and almost molten-like inside...delicious when served with a scoop of ice cream!

⏱ 40 min 🔨 Prep 15min 🔥 Cook 25min 📊 Medium 🍽 8 servings 👁 7

Instructions

1. Position a rack in the lower third of the oven. Preheat the oven to 350° F.2. Lightly butter an 8-9 inch deep skillet or pie plate. 3. Whisk together the eggs and sugar until well combined. Add the cocoa powder, instant coffee, almond flour, and salt. Whisk in the melted butter, Kahlua, and vanilla until smooth. Fold in the chocolate chips/chunks. Pour the mixture into the prepared baking dish.4. Bake for 25-30 minutes, until the pudding is puffed on top, but still wiggly in the center. The longer you bake, the more set your pudding will be. Remove from the oven and let cool slightly. Serve the pie warm, with vanilla ice cream. Or chill and serve chilled with whipped cream or ice cream.

Cakes & Bread Beverages Desserts & Treats chocolate browniesmoltenamerican

Nutrition per serving

397kcal

💰 Cost Estimate

Total Ingredients
$2288.00

Per Serving
$286.00/serving

🏠 Savings
~$4576.00 vs buying!

📋 Price Breakdown (70% ingredients detected)

Ingredient	Amount	Subtotal
eggs	4 large	$131.00
granulated sugar	0.3333333333333333 cups	$5.00
unsweetened cocoa powder	0.6666666666666666 cup	$1857.00
instant coffee granules	1 tbsp	-
almond flour	1 tbsp	$3.00
kosher salt	0.5 tsp	$1.00
	0.5 sticks	-
Kahlua	2 tbsp	-
vanilla extract	2 tsp	$152.00
semi-sweet chocolate chips or chunks	0.5 cup	$139.00