Mango Chili Quesadillas

A simple and flavorful quesadilla recipe!

⏱ 50 min 🔨 Prep 15min 🔥 Cook 10min 📊 Medium 🍽 30 servings 👁 14
Mango Chili Quesadillas

Ingredients

30 servings

Instructions

  1. Preheat the oven to 475℉.
  2. In small pan, saute the onion and lime juice with a splash of water for 2 to 3 minutes. Drain, rinse with cold water and drain again.
  3. In a small bowl, combine the butter and oil. Set aside.
  4. On one half of each tortilla, arrange 1/10 of the cheese, chilies and mango. Fold the tortillas in half. Brush both sides with the butter and oil mixture and place on a rimmed baking sheet. Bake for 5 to 10 minutes, until the cheese has melted and the tortillas are crispy. Cut each into thirds and serve hot.
Stews & Soups mangoquesadillasmexican

Nutrition per serving

98kcal

💰 Cost Estimate

Total Ingredients
$1291.00
Per Serving
$43.00/serving
🏠 Savings
~$2582.00 vs buying!
📋 Price Breakdown (63% ingredients detected)
IngredientAmountSubtotal
yellow onion 1 medium $50.00
freshly squeezed lime juice 1 tbsp $10.00
flour tortillas 10 $132.00
brie cheese 8 oz $1052.00
poblano chiles 4 -
mangoes 2 large -
0.25 cup -
canola or vegetable oil 0.25 cup $47.00

*Estimated market prices, may vary by region

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🍳

Mango Chili Quesadillas

Ingredients:
  • 1 medium yellow onion, (thinly sliced)
  • 1 tbsp freshly squeezed lime juice
  • 10 flour tortillas
  • 8 oz brie cheese, (thinly sliced)
  • 4 poblano chiles, (roasted, peeled, seeded and diced)
  • 2 large mangoes, (peeled and diced)
  • ¼ cup (½ stick) unsalted butter, (melted)
  • ¼ cup canola or vegetable oil

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