Roti sosis buatan sendiri
Recipe video above. This is your favourite pork sausage in patty form. It's so easy - just pork mince (ground pork) mixed with a spice blend. Great to make ahead and freeze, then cook up on demand.Serve for dinner with garlic rice and steamed green beans tossed with French Dressing. O make burge

Ingredients
8 servings
Instructions
- Make patties - Place sausage pattie ingredients in a bowl and mix well with your hands. Divide into 8 and form 1 cm / 0.4" thick patties. Make a shallow dent in the middle of the surface - this prevents the patties from doming as they cook.
- Cook 4 minutes - Heat 1 tablespoon of oil in a large non stick pan over medium high heat. Cook half the patties for 2 minutes on each side until golden. Transfer to a paper towel lined plate. Heat remaining oil and cook remaining patties.
- Serve with ketchup! (See recipe card intro for serving ideas)
Nutrition per serving
Protein11g
Carbs1g
Fat17g
199kcal
11gProtein
1gCarbs
17gFat
💰 Cost Estimate
Total Ingredients
$651.00
$651.00
Per Serving
$81.00/serving
$81.00/serving
🏠 Savings
~$1302.00 vs buying!
~$1302.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| / 1 lb pork mince | 500 g | $550.00 |
| dried ground sage | 1 tsp | $10.00 |
| dried thyme | 0.5 tsp | $15.00 |
| onion powder | 1 tsp | $7.00 |
| garlic powder | 0.5 tsp | $4.00 |
| black pepper | 1 tsp | $22.00 |
| cooking / kosher salt | 0.75 tsp | $1.00 |
| sugar | 0.5 tsp | - |
| olive oil | 2 tbsp | $42.00 |
| Ketchup for serving | - | - |
*Estimated market prices, may vary by region
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