Roti Bawang Putih Buatan Rumah

Homemade garlic butter bread is easy to make with just a few simple ingredients! It freezes well and makes a delicious side dish for any meal.

⏱ 25 min 🔨 Prep 10min 🔥 Cook 15min 📊 Medium 🍽 12 servings 👁 6
Roti Bawang Putih Buatan Rumah

Ingredients

12 servings

Instructions

  1. Preheat the oven to 400ºF. In a bowl, stir together the room-temperature butter, olive oil, minced garlic, garlic powder, chopped parsley, and salt until relatively smooth (a few small lumps of butter are okay).
  2. Cut the loaf in half, into two 12" long pieces, then cut each piece open lengthwise. Lay the bread on a baking sheet cut sides facing up. Spread the garlic butter mixture evenly over the open surfaces of the bread.*
  3. Bake the bread for 10-15 minutes, or until the edges are golden brown and crispy. Bake for less time if you prefer a softer garlic bread, and more time if you prefer a crispier garlic bread. Cut the bread into 2-inch sections and serve hot.
Cakes & Bread bread recipegarlic breadamerican

Nutrition per serving

163kcal

💰 Cost Estimate

Total Ingredients
$1113.00
Per Serving
$93.00/serving
🏠 Savings
~$2226.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
loaf French or Italian bread 1 $121.00
butter 6 tbsp $99.00
olive oil 2 tbsp $42.00
garlic 4 cloves $790.00
chopped fresh parsley 2 tbsp $59.00
salt 0.125 tsp -
garlic powder 0.25 tsp $2.00

*Estimated market prices, may vary by region

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🍳

Roti Bawang Putih Buatan Rumah

Ingredients:
  • 1 loaf French or Italian bread (approx. 24" long) ($2.99)
  • 6 Tbsp butter, room temperature ($0.75)
  • 2 Tbsp olive oil ($0.32)
  • 4 cloves garlic, minced ($0.32)
  • 2 Tbsp chopped fresh parsley ($0.22)
  • 1/8 tsp salt ($0.01)
  • 1/4 tsp garlic powder ($0.02)

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