Dada Ayam BBQ Panggang
Dada ayam BBQ panggang yang hangus sempurna, segar dari panggangan, berkilau dengan saus pasti menjadi bintang dari setiap masakan!
Ingredients
4 servings
Instructions
- Preheat the grill to 450°F.
- Place 2 chicken breasts into a heavy-duty baggie and tenderize with a meat mallet or rolling pin, flattening the meat to ½-¾ inch thickness.
- Rub olive oil over each chicken breast, covering the entire surface area. Rub salt, pepper, brown sugar, and smoked paprika all over each and set aside. Allow chicken to come to room temperature.
- Place each chicken breast on the hot grill, preheated to 450°F, and grill on each side for 6 minutes, until they easily move and do not stick to the grates.
- Baste each breast with BBQ sauce after the first flip. Cook an additional 2 minutes on each side, or until the internal temperature of the chicken reaches 155-160°F.
- Remove the chicken breasts from the grill and allow to rest for 5 minutes, covered with aluminum foil. The breasts will continue to cook in their own juices and reach the safe, mandatory temperature of 165°F.
Nutrition per serving
309kcal
💰 Cost Estimate
Total Ingredients
$291.00
$291.00
Per Serving
$73.00/serving
$73.00/serving
🏠 Savings
~$582.00 vs buying!
~$582.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| chicken breasts | 2 large | $127.00 |
| olive oil | 2 tbsp | $42.00 |
| sea salt | 0.5 tsp | $1.00 |
| black pepper | 0.5 tsp | $11.00 |
| smoked paprika | 1 tsp | $49.00 |
| brown sugar | 2 tsp | $1.00 |
| BBQ sauce | 0.25 cup | $60.00 |
*Estimated market prices, may vary by region
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