Green Chile Chicken and Potato Soup
Ingredients
4 servings
Instructions
- In the bottom of a medium size pot, melt the butter over medium high heat. Add the onions and celery and saute until tender, about 4 minutes. Add the remaining ingredients and bring to a boil. Reduce to a simmer and cook until the potatoes are tender, about 10-15 minutes. Enjoy!
💰 Cost Estimate
Total Ingredients
$1052.00
$1052.00
Per Serving
$263.00/serving
$263.00/serving
🏠 Savings
~$2104.00 vs buying!
~$2104.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| butter | 2 tsp | $11.00 |
| yellow onion | 0.5 large | $25.00 |
| celery | 3 stalks | $153.00 |
| chicken breast | 1 large | $64.00 |
| russet potatoes | 1 lb | $22.00 |
| chopped green chile | 7 oz | $382.00 |
| chicken stock | 4 cups | $352.00 |
| oregano | 1 tsp | $30.00 |
| marjoram | 0.5 tsp | - |
| kosher salt | 1 tsp | $2.00 |
| freshly ground black pepper | 0.5 tsp | $11.00 |
*Estimated market prices, may vary by region
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