Resep Roti Jagung Buatan Sendiri yang Mudah

Name: Resep Roti Jagung Buatan Sendiri yang Mudah
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1 cup yellow cornmeal ($0.24); 1 cup all-purpose flour ($0.15); 1/4 cup sugar ($0.20); 1 Tbsp baking powder ($0.24); 1/2 tsp salt ($0.02); 1 cup milk ($0.31); 1 large egg ($0.27); 1/4 cup cooking oil ($0.08)

Make your own Corn Bread quickly and easily using this boxed mix – it’s a delicious addition to breakfast, lunch, or dinner!

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 8 servings 👁 6

Resep Roti Jagung Buatan Sendiri yang Mudah

Ingredients

8 servings

1 cup yellow cornmeal ($0.24)
1 cup all-purpose flour ($0.15)
1/4 cup sugar ($0.20)
1 Tbsp baking powder ($0.24)
1/2 tsp salt ($0.02)
1 cup milk ($0.31)
1 large egg ($0.27)
1/4 cup cooking oil ($0.08)

Instructions

Preheat the oven to 425ºF and coat the inside of a 9-inch pie plate, cast iron skillet, or 8x8 casserole dish with non-stick spray (or butter for more flavor).
In a large bowl, stir together the cornmeal, flour, sugar, baking powder, and salt until evenly combined.
In a separate bowl, whisk together the milk, egg, and oil.
Pour the bowl of wet ingredients into the bowl of dry ingredients and stir just until everything is moist. Avoid over stirring. It's okay if there are a few lumps.
Pour the batter into the prepared dish and bake for about 20 minutes, or until the top and edges are golden brown. Cut into 8 pieces and serve.

Cakes & Bread easyside dishvegetarianamerican

Nutrition per serving

241kcal

💰 Cost Estimate

Total Ingredients
$234.00

Per Serving
$29.00/serving

🏠 Savings
~$468.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
yellow cornmeal	1 cup	$94.00
all-purpose flour	1 cup	$19.00
sugar	0.25 cup	$3.00
baking powder	1 tbsp	$20.00
salt	0.5 tsp	$1.00
milk	1 cup	$25.00
egg	1 large	$55.00
cooking oil	0.25 cup	$17.00