Easy Buttermilk Pie

Name: Easy Buttermilk Pie
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1 single pie crust ( unbaked, store-bought or homemade); 3 large eggs (room temperature); ½ cup unsalted butter (softened); 1 ½ cups granulated sugar; 3 tbsp all-purpose flour; 1 cup buttermilk (room temperature); 2 tsp vanilla extract; 1 tbsp fresh lemon juice; ¼ tsp ground nutmeg (freshly grated )

Buttermilk pie is an easy classic dessert made with simple pantry ingredients! The result is a deliciously comforting custard pie with a slightly caramelized topping.

⏱ 70 min 🔨 Prep 15min 🔥 Cook 55min 📊 Medium 🍽 8 servings ⭐ 5.0 (63) 👁 7

Ingredients

8 servings

1 single pie crust ( unbaked, store-bought or homemade)
3 large eggs (room temperature)
½ cup unsalted butter (softened)
1 ½ cups granulated sugar
3 tbsp all-purpose flour
1 cup buttermilk (room temperature)
2 tsp vanilla extract
1 tbsp fresh lemon juice
¼ tsp ground nutmeg (freshly grated )

Instructions

Preheat oven to 350°F.
Line a 9-inch pie plate with unbaked pie dough.
In a medium bowl, whisk the eggs until foamy. Beat in butter, sugar, and flour until fluffy.
Add the buttermilk, vanilla extract, lemon juice, and nutmeg, along with a small pinch of salt, and mix until smooth.
Pour the batter into the prepared crust and bake for 45-55 minutes until a knife inserted in the center comes out clean.
Cool completely before serving.

Cakes & Bread top ratedbuttermilk piehomemadewhat isamerican

Nutrition per serving

Protein4g

Carbs51g

Fat19g

400kcal

4gProtein

51gCarbs

19gFat

💰 Cost Estimate

Total Ingredients
$704.00

Per Serving
$88.00/serving

🏠 Savings
~$1408.00 vs buying!

📋 Price Breakdown (89% ingredients detected)

Ingredient	Amount	Subtotal
single pie crust	1	-
eggs	3 large	$98.00
unsalted butter	0.5 cup	$130.00
granulated sugar	1.5 cups	$25.00
all-purpose flour	3 tbsp	$4.00
buttermilk	1 cup	$260.00
vanilla extract	2 tsp	$152.00
fresh lemon juice	1 tbsp	$10.00
ground nutmeg	0.25 tsp	$25.00