Kentang Kerbau Kulit Parmesan Renyah
With spicy buffalo and garlic throughout, these easy-to-make potatoes are sure to be a hit!
Ingredients
6 servings
Instructions
- 1. Preheat the oven to 425° F. 2. Cut the potatoes in half. If they are large, score each potato in a cross-hatch pattern (see photos). Add the potatoes to a bowl. Add 1/4 cup buffalo sauce, olive oil, thyme, parsley, garlic powder, and pepper. Toss to coat. 3. On the baking sheet mix the parmesan, cheddar, butter, and 2 tablespoons buffalo sauce and season with pepper. Mix to form a paste, then spread in an even layer. Place the potatoes, cut side down over the cheese. Bake until crispy, 30 minutes.4. Use a spatula to release the potatoes. Season with sea salt if desired. Serve with green onions and extra sauce.
Nutrition per serving
277kcal
💰 Cost Estimate
Total Ingredients
$1396.00
$1396.00
Per Serving
$233.00/serving
$233.00/serving
🏠 Savings
~$2792.00 vs buying!
~$2792.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| baby potatoes | 0.5 lbs | $9.00 |
| buffalo sauce | 0.5 cup | $120.00 |
| extra virgin olive oil | 2 tbsp | $69.00 |
| fresh thyme leaves | 2 tbsp | $356.00 |
| dried parsley | 1 tbsp | $39.00 |
| garlic powder | 2 tsp | $15.00 |
| black pepper | - | - |
| shredded white cheddar cheese | 0.5 cup | $130.00 |
| grated parmesan cheese | 1 cup | $625.00 |
| salted butter | 2 tbsp | $33.00 |
| sea salt | - | - |
*Estimated market prices, may vary by region
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