Kue Kopi Zucchini Gula Kayu Manis

Name: Kue Kopi Zucchini Gula Kayu Manis
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 20 servings
Cuisine: Indonesian
Ingredients: 1 1/3 cups brown sugar; 1/3 cup oil (I used olive oil but Canola oil works too); 1 egg; 1 cup buttermilk (you can sub milk + vinegar, even almond milk!); 1 tsp baking soda; 1 tsp vanilla; 1/4 tsp salt (I just eyeballed a little pinch); 2 1/2 cups all purpose flour; 1 1/2 cups grated zucchini; 1 tbsp orange zest; 1 cup sugar; 1 1/2 tsp cinnamon; 2 tbsp butter

This Cinnamon Sugar Zucchini Coffee Cake is so simple! It takes about 10 minutes to make and has two layers of cinnamon sugar. Mmm.

⏱ 55 min 🔨 Prep 10min 🔥 Cook 45min 📊 Medium 🍽 20 servings 👁 8

Instructions

Preheat the oven to 325 degrees.
Press or drain the excess moisture out of the zucchini shreds. Mix the cake ingredients in order given.
Combine the topping ingredients with your fingers or in a food processor to make a crumbly topping. Pour half of the batter into a greased 9×13 cake pan. Cover with half of the crumbs. Repeat with the remaining batter and topping.
Bake for 45 minutes. The top will be crunchy and textured and the cake will bounce back when you gently press it. And then it will be gone fast.

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Nutrition per serving

184kcal

💰 Cost Estimate

Total Ingredients
$624.00

Per Serving
$31.00/serving

🏠 Savings
~$1248.00 vs buying!

📋 Price Breakdown (92% ingredients detected)

Ingredient	Amount	Subtotal
brown sugar	0.3333333333333333 cups	$4.00
oil	0.3333333333333333 cup	$22.00
egg	1	$55.00
buttermilk	1 cup	$260.00
baking soda	1 tsp	$2.00
vanilla	1 tsp	$76.00
salt	0.25 tsp	-
all purpose flour	1 cups	$12.00
grated zucchini	0.5 cups	$132.00
orange zest	1 tbsp	-
sugar	1 cup	$13.00
cinnamon	0.5 tsp	$15.00
butter	2 tbsp	$33.00