Chocolate Overload Brownies
The perfect way to satisfy the ultimate chocolate craving!
Ingredients
16 servings
Instructions
- Preheat the oven to 350 degrees F. Line a 9x9-inch pan with foil, and spray with nonstick spray.
- To a large bowl, add the melted butter and oil. Use a wooden spoon to stir in the sugar and cocoa powder until smooth.
- Stir in the eggs, vanilla extract, espresso powder and salt. Then slowly mix in the flour. The batter will be thick. Stir in the chocolate chips.
- Spread the batter into the prepared pan and top with a more chocolate chips.
- Bake for 21 to 25 minutes or until the brownies just lose that glossy sheen around the edges and a toothpick inserted 1-inch from the edge comes out clean. Cool before cutting.
- Store in an airtight container for up to 4 days (or freeze for up to one month).
Nutrition per serving
202kcal
💰 Cost Estimate
Total Ingredients
$2308.00
$2308.00
Per Serving
$144.00/serving
$144.00/serving
🏠 Savings
~$4616.00 vs buying!
~$4616.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| 0.5 cup | - | |
| vegetable or canola oil | 2 tbsp | $8.00 |
| granulated white sugar | 1.333 cups | $7.00 |
| unsweetened cocoa powder | 0.667 cup | $1858.00 |
| eggs | 2 large | $65.00 |
| vanilla extract | 1 tsp | $76.00 |
| instant espresso powder | 1 tsp | $1.00 |
| salt | 0.5 tsp | $1.00 |
| all purpose flour | 0.5 cup | $14.00 |
| semi sweet or milk chocolate chips | 1 cup | $278.00 |
*Estimated market prices, may vary by region
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