Charred Peppers with Marinated Feta and Tzatziki

Vegetables, cheese, sauce, and bread...this easy app has it all...great for summer entertaining!

⏱ 40 min 🔨 Prep 25min 🔥 Cook 15min 📊 Medium 🍽 8 servings 👁 7
Charred Peppers with Marinated Feta and Tzatziki

Ingredients

8 servings

Instructions

  1. 1. To make the feta. Arrange the feta, garlic, lemon rind, herbs, black pepper, and chili flakes in a square baking dish or large glass jar. Drizzle over the honey, then pour over the olive oil. Let sit at room temperature for 20 minutes or refrigerate for up to 1 week. 2. To make the peppers. Preheat the grill or grill pan to high. 3. In a large bowl, toss the peppers with olive oil, thyme, salt, and pepper. Grill the peppers until softened and charred, 3-4 minutes per side. Remove from the grill and arrange on a serving plate.4. Spoon over the feta and oil. Let everything sit 5 minutes. Serve with lots of Tzatziki and grilled bread, pita, or naan.

Nutrition per serving

321kcal

💰 Cost Estimate

Total Ingredients
$2202.00
Per Serving
$275.00/serving
🏠 Savings
~$4404.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
IngredientAmountSubtotal
baby bell peppers 1 lb $88.00
extra virgin olive oil 3 tbsp $103.00
fresh chopped thyme 1 tbsp $13.00
kosher salt and black pepper - -
-2 cups Tzatziki sauce 1 $101.00
block 1 -
garlic 4 cloves $790.00
lemon rind 1 $588.00
fresh herbs 0.5 cup $235.00
black pepper and chili flakes - -
honey 2 tsp $12.00
extra virgin olive oil 0.5 cup $272.00

*Estimated market prices, may vary by region

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🍳

Charred Peppers with Marinated Feta and Tzatziki

Ingredients:
  • 1 lb baby bell peppers
  • 3 tbsp extra virgin olive oil
  • 1 tbsp fresh chopped thyme
  • kosher salt and black pepper
  • 1 -2 cups Tzatziki sauce
  • 1 block (6 ounces) feta, cut into 1/2 inch cubes
  • 4 cloves garlic, smashed or sliced
  • 1 lemon rind
  • 1/2 cup fresh herbs ((chopped basil, thyme + oregano sprigs))
  • black pepper and chili flakes
  • 2 tsp honey
  • 1/2 cup extra virgin olive oil

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