Brussels Sprouts Salad with Apples and Walnuts

This Brussels Sprouts Salad is made with a delicious blend of sweet and savory seasonal faves. See notes above for possible ingredients swaps and add-ins too!

⏱ 20 min 🔨 Prep 20min 📊 Easy 🍽 4 servings 👁 4
Brussels Sprouts Salad with Apples and Walnuts

Ingredients

4 servings

Instructions

  1. Whisk all ingredients together in a small bowl (or shake all ingredients together vigorously in a sealed jar) until completely combined.
  2. Combine all of the salad ingredients together in a large mixing bowl, drizzle evenly with the dressing, and toss until combined.
  3. Serve immediately, garnished with an extra twist of black pepper if desired, and enjoy!

💰 Cost Estimate

Total Ingredients
$1567.00
Per Serving
$392.00/serving
🏠 Savings
~$3134.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
IngredientAmountSubtotal
Brussels sprouts 8 oz -
3 oz -
crisp apples 2 $71.00
chopped walnuts or pecans 1 cup $487.00
red onion 1 small $70.00
crumbled blue or goat cheese 5 oz $657.00
olive oil 3 tbsp $63.00
garlic clove 1 small $198.00
freshly-squeezed lemon juice 1 tbsp $10.00
Dijon mustard 1 tsp $4.00
fine sea salt 0.5 tsp $1.00
freshly-cracked black pepper 0.25 tsp $6.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Brussels Sprouts Salad with Apples and Walnuts

Ingredients:
  • 8 oz Brussels sprouts, shredded (with ends trimmed)
  • 3 oz (about 3 cups) baby arugula,* roughly chopped
  • 2 crisp apples, cored and diced
  • 1 cup chopped walnuts or pecans, toasted
  • 1 small red onion, peeled and thinly sliced
  • 5 oz crumbled blue or goat cheese
  • 3 tbsp olive oil
  • 1 small garlic clove, pressed or minced (or 1/2 teaspoon garlic powder)
  • 1 tbsp freshly-squeezed lemon juice (or vinegar*)
  • 1 tsp Dijon mustard
  • 1/2 tsp fine sea salt
  • 1/4 tsp freshly-cracked black pepper

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