Brown Butter Oatmeal Chocolate Chip Cookie Bars

Name: Brown Butter Oatmeal Chocolate Chip Cookie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24 servings
Cuisine: Indonesian
Ingredients: 1 stick salted butter; 3 cups old fashioned oats; 2 cups almond flour; 1 tsp baking soda; 1 tsp salt; 1/2 cup coconut oil, melted; 1/2 cup maple syrup; 2 large eggs, at room temperature; 2 tsp vanilla extract; 1 1/2 cups semi-sweet or dark chocolate chips

Just like mom's oatmeal cookies, but updated to be gluten-free and made without refined sugar!

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 24 servings 👁 4

Brown Butter Oatmeal Chocolate Chip Cookie Bars

Instructions

1. Preheat the oven to 350° F. Line a 9×13 inch baking dish with parchment paper. 2. Add the butter to a pot set over medium heat. Allow the butter to brown lightly until it smells toasted, 2-3 minutes. Remove from the heat. Let cool for 5 minutes. 3. In a bowl, beat together the oats, almond flour, baking soda, salt, brown butter, coconut oil, maple syrup, eggs, and vanilla. Mix in the chocolate chips. 4. Press the dough into the prepared baking dish. Bake for 25-30 minutes, until lightly golden. You can let them chill or cut into them. If they're warm, they will be messier - but so DELISH!

Cakes & Bread Breakfast healthier barshealthier cookiesamerican

Nutrition per serving

248kcal

💰 Cost Estimate

Total Ingredients
$1128.00

Per Serving
$47.00/serving

🏠 Savings
~$2256.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
salted butter	1 stick	$110.00
old fashioned oats	3 cups	$264.00
almond flour	2 cups	$35.00
baking soda	1 tsp	$2.00
salt	1 tsp	$1.00
coconut oil	0.5 cup	$130.00
maple syrup	0.5 cup	$310.00
eggs	2 large	$65.00
vanilla extract	2 tsp	$152.00
semi-sweet or dark chocolate chips	0.5 cups	$59.00