Ayam Kedelai Madu Panggang

Baked Honey Soy Chicken - moist, tender and juicy chicken thighs marinated with honey, soy sauce, ginger, garlic and baked in oven. Easy dinner for the family!

⏱ 75 min 🔨 Prep 5min 🔥 Cook 40min 📊 Medium 🍽 3 servings ⭐ 4.7 (31) 👁 6
Ayam Kedelai Madu Panggang

Ingredients

3 servings

Instructions

  1. Rinse the chicken thighs and pat them dry with paper towels. Add the ginger and garlic, rubbing them gently onto the chicken thighs. Add the remaining ingredients and stir to coat well.
  2. Set aside to marinate for at least 30 minutes.
  3. Preheat the oven to 375°F (190°C). Arrange the chicken on a tray lined with aluminum foil and bake for 40 minutes in the center of the oven.
  4. Or until the surface turns golden brown and slightly charred, and the inside of the chicken thighs is fully cooked. Serve immediately.
Chicken & PoultryGrilled & Roasted highly ratedbaked honey soy chickenchinese recipes

Nutrition per serving

Protein38g
Carbs10g
Fat39g
548kcal
38gProtein
10gCarbs
39gFat

💰 Cost Estimate

Total Ingredients
$1996.00
Per Serving
$665.00/serving
🏠 Savings
~$3992.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
IngredientAmountSubtotal
0.5 lbs -
inch 2 -
garlic 3 cloves $593.00
soy sauce 1 tbsp $15.00
oyster sauce 1 tbsp $20.00
honey 1 tbsp $18.00
sesame oil 1 tsp $5.00
dashes white pepper 3 $1325.00
pinch salt 1 $20.00

*Estimated market prices, may vary by region

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🍳

Ayam Kedelai Madu Panggang

Ingredients:
  • 1 1/2 lbs (700 grams) chicken thighs
  • 2 inch (5 cm) ginger (peeled and chopped)
  • 3 cloves garlic (peeled and chopped)
  • 1 tbsp soy sauce
  • 1 tbsp oyster sauce
  • 1 tbsp honey
  • 1 tsp sesame oil
  • 3 dashes white pepper
  • 1 pinch salt

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