Baked Birthday Cake Doughnuts
Fun and festive breakfast recipe for a birthday!

Ingredients
6 servings
Instructions
- Preheat the oven to 350 degrees F. Lightly spray a standard 6-cavity doughnut pan with nonstick spray and set aside.
- In a large bowl whisk together the flour, sugar, baking powder, and salt. In another bowl, whisk together the half and half, egg, butter and vanilla.
- Add the liquids to the dry mixture and stir to combine until there are no longer any dry streaks of flour. Fold in the sprinkles until evenly distributed.
- Using a piping bag (or spoon), fill the prepared doughnut pan about two-thirds full of batter. Bake for 18 to 20 minutes until toothpick inserted into the doughnuts comes out clean. Allow to cool in pan for 3 minutes before inverting the pan and unmolding the doughnuts.
- In a medium bowl, stir together the powdered sugar, half and half, and vanilla until smooth. Add a few drops of food coloring until desired color is achieved.
- Dip the doughnuts into the glaze and immediately top with sprinkles. Doughnuts can be enjoyed immediately or once the glaze is set.
Nutrition per serving
248kcal
💰 Cost Estimate
Total Ingredients
$348.00
$348.00
Per Serving
$58.00/serving
$58.00/serving
🏠 Savings
~$696.00 vs buying!
~$696.00 vs buying!
📋 Price Breakdown (79% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| all purpose flour | 1 cup | $28.00 |
| granulated white sugar | 7 tbsp | $6.00 |
| baking powder | 1 tsp | $7.00 |
| sea salt | 0.5 tsp | $1.00 |
| half and half or heavy cream | 0.3333333333333333 cup | $83.00 |
| egg | 1 large | $55.00 |
| unsalted butter | 1 tbsp | $16.00 |
| vanilla extract | 1 tsp | $76.00 |
| rainbow sprinkles | 1 tbsp | - |
| powdered sugar | 0.75 cup | $22.00 |
| half and half or heavy cream | 1 tbsp | $16.00 |
| vanilla extract | 0.5 tsp | $38.00 |
| pink food gel coloring | - | - |
| additional sprinkles | - | - |
*Estimated market prices, may vary by region
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