Teh Yuanyang (Teh Gaya Hong Kong yang Diseduh dengan Kopi)

Name: Teh Yuanyang (Teh Gaya Hong Kong yang Diseduh dengan Kopi)
Cook time: 20 min
Total time: 20 min
Yield: 10 servings
Cuisine: Indonesian
Ingredients: 1/4 cup black tea leaves (to make 4 1/2 cups (about 1 L) black tea); 4 1/2 cups brewed coffee ((about 1 L)); 5 -8 tablespoons sugar ((depends on your preference for sweetness)); 3/4 cup half and half ((180 ml))

Teh Yuanyang adalah minuman populer di Hong Kong yang memadukan teh susu hitam manis dengan kopi seduh. Disajikan panas atau dingin, teh Yuanyang merupakan minuman pagi yang sempurna atau dinikmati sebagai kenikmatan waktu minum teh sore.

⏱ 20 min 🔥 Cook 20min 📊 Easy 🍽 10 servings ⭐ 5.0 (12) 👁 9

Teh Yuanyang (Teh Gaya Hong Kong yang Diseduh dengan Kopi)

Ingredients

10 servings

1/4 cup black tea leaves (to make 4 1/2 cups (about 1 L) black tea)
4 1/2 cups brewed coffee ((about 1 L))
5 -8 tablespoons sugar ((depends on your preference for sweetness))
3/4 cup half and half ((180 ml))

Instructions

First brew your black tea leaves in 4 1/2 cups of water. While the tea is steeping, brew your coffee with your preferred method. Make sure both the tea and coffee are fairly strong!
When the coffee and tea are ready, combine them in a large bowl or carafe. Stir the sugar into the coffee/tea mixture and add the half and half. Stir thoroughly and serve!
This makes 8-10 servings depending on mug size. You can also serve this tea chilled or with ice!

Beverages yuanyang teachinese