Whole Grain Cranberry Muffins with Sweet Orange Glaze

Be glad these are whole grain as they feel healthier but they taste great!

⏱ 40 min 🔨 Prep 20min 🔥 Cook 20min 📊 Medium 🍽 12 servings 👁 6
Whole Grain Cranberry Muffins with Sweet Orange Glaze

Ingredients

12 servings

Instructions

  1. Preheat the oven to 350°F. Spray a 12-cup muffin tin with nonstick spray, or fill with paper liners.
  2. In a medium-sized bowl, whisk together the dry ingredients, and then stir in the cranberries. In a separate bowl, whisk together the milk, eggs, oil (or butter) and orange zest. Add the wet ingredients to the dry, stirring just until blended (don't over-mix or your muffins will be tough!) Fill the prepared muffin cups about 3/4 full.
  3. Bake the muffins for 15 to 20 minutes, until they're golden brown. Remove them from the oven, leave them in the pan for 5 minutes, and then transfer them to a rack to cool completely.
  4. In a small saucepan (or microwave) stir together the glaze ingredients. Bring to a boil to dissolve the sugar. Stir until the sugar is dissolved. Dip the tops of the warm muffins into the glaze and set right-side-up on racks to dry.
Cakes & Bread cranberrymuffinswhole grainamerican

Nutrition per serving

201kcal

💰 Cost Estimate

Total Ingredients
$611.00
Per Serving
$51.00/serving
🏠 Savings
~$1222.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
whole wheat flour 1.5 cups $26.00
quick cooking rolled oats 0.75 cup $139.00
granulated white sugar 0.667 cup $9.00
baking powder 2 tsp $13.00
salt 0.5 tsp $1.00
fresh or frozen cranberries 1 cup $208.00
milk 1 cup $25.00
eggs 2 large $65.00
vegetable oil or melted butter 0.333 cup $63.00
finely grated orange zest 1 tbsp $40.00
orange juice 2 tbsp $20.00
granulated white sugar 3 tbsp $2.00

*Estimated market prices, may vary by region

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🍳

Whole Grain Cranberry Muffins with Sweet Orange Glaze

Ingredients:
  • 1½ cups whole wheat flour
  • ¾ cup quick cooking rolled oats
  • ⅔ cup granulated white sugar
  • 2 tsp baking powder
  • ½ tsp salt
  • 1 cup fresh or frozen cranberries, (chopped)
  • 1 cup milk
  • 2 large eggs
  • ⅓ cup vegetable oil or melted butter
  • 1 tbsp finely grated orange zest
  • 2 tbsp orange juice
  • 3 tbsp granulated white sugar

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