Margarita Jeruk Nipis Semangka
Traditional fruit margaritas with a twist: fresh watermelon and lime juice and chilled with sweet watermelon ice cubes. Huzzah!
Ingredients
2 servings
Instructions
- To make watermelon juice, scoop half a small watermelon into a blender and puree until well blended. Then strain through a fine mesh strainer and place juice in a jar. Refrigerate until ready for use.
- To make watermelon ice cubes, cube the other half of the watermelon into ice cube-sized pieces and place on a baking sheet. Make sure they're not touching of they'll stick together. Freeze for 4-5 hours or overnight or until very firm.
- To make margaritas, add watermelon juice, lime juice, tequila, and triple sec to a cocktail shaker or pitcher and shake vigorously or stir.
- Next, run the quarter of a lime around two serving glasses and then dip in margarita salt. Fill 3/4 of the way full with watermelon ice cubes (or regular ice cubes if preferred).
- Divide the margarita between glasses (2 as original recipe is written) and serve immediately. Garnish with an additional lime wedge.
Nutrition per serving
232kcal
💰 Cost Estimate
Total Ingredients
$103.00
$103.00
Per Serving
$52.00/serving
$52.00/serving
🏠 Savings
~$206.00 vs buying!
~$206.00 vs buying!
📋 Price Breakdown (33% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| fresh watermelon juice | 12 oz | - |
| -4 ounces tequila | 3 | - |
| triple sec | 1 oz | - |
| lime | 1 medium | $103.00 |
| ~15-18 watermelon ice cubes | - | - |
| Margarita salt | - | - |
*Estimated market prices, may vary by region
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