kue kenari
Kue kenari atau 'Hup Toh Soh' adalah kue kering Cina yang terbuat dari kacang kenari yang renyah & rapuh. Resep kue kenari yang mudah, cocok untuk Tahun Baru Imlek!
Ingredients
20 servings
Instructions
- Mix the flour, baking powder, ground walnuts, salt, and sugar in a bowl. Rub in the butter and shortening until the mixture resembles crumbs. Add the alkaline water and peanut oil, then mix until the dough forms and becomes soft.
- Divide the dough into 20g (1 oz.) portions and flatten each slightly with a fork. Top each piece with half a walnut and brush the tops with egg wash.
- Bake at 170°C (340°F) for 30 minutes or until the tops are lightly browned.
Nutrition per serving
Protein2g
Carbs16g
Fat11g
174kcal
2gProtein
16gCarbs
11gFat
💰 Cost Estimate
Total Ingredients
$1329.00
$1329.00
Per Serving
$66.00/serving
$66.00/serving
🏠 Savings
~$2658.00 vs buying!
~$2658.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| all-purpose flour | 9 oz | $72.00 |
| baking powder | 0.5 tsp | $3.00 |
| ground walnuts | 2 oz | $411.00 |
| salt | 0.5 tsp | $1.00 |
| granulated sugar | 4 oz | $66.00 |
| butter | 1 oz | $110.00 |
| alkaline water | 0.5 tsp | - |
| peanut oil | 5 oz | $140.00 |
| walnut halves | 2 oz | $470.00 |
| egg yolk | 1 | $55.00 |
| oil | 1 tsp | $1.00 |
*Estimated market prices, may vary by region
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