Vegan Triple Chocolate Cookies (Oil-Free, Refined Sugar Free)
These oil-free, vegan Triple Chocolate Cookies are rich, dense, and chocolatey, like a mashup between a brownie and cookie. Best of all, they taste like a mug of hot chocolate when eaten warm!
Ingredients
22 servings
Instructions
- Preheat the oven to 375°F (190°C) and line two baking sheets with parchment paper.
- In a large bowl, whisk together the all-purpose flour, tapioca flour, cocoa powder, salt, and baking powder.
- Melt the 6 ounces of dark chocolate in a glass bowl over a double boiler on the stove (complete instructions are in the blog post). Alternatively, you can melt the chocolate in a glass bowl in the microwave in 30-second intervals. Allow the melted chocolate to cool slightly.
- Add the cashew butter or almond butter, maple syrup, and vanilla to the melted chocolate. Whisk until completely combined and smooth.
- Add the melted chocolate mixture to the flour-cocoa mixture and stir until just combined with a wooden spoon. Fold in the chocolate chips using a rubber spatula.
- If the cookie dough is too sticky to scoop up, refrigerate the batter for 10- 15 minutes (but not any longer).
- Use a medium cookie scoop to form 22-24 cookies. Flatten each cookie slightly with your palm. If desired, press a few extra chocolate chips onto the top of each cookie for presentation.
- Bake the cookies for 9-12 minutes (see blog post above for precise times). Remove from the oven and immediately sprinkle each cookie with flaky sea salt. Allow to cool for 5-10 minutes before devouring.
Nutrition per serving
179kcal
💰 Cost Estimate
Total Ingredients
$1555.00
$1555.00
Per Serving
$71.00/serving
$71.00/serving
🏠 Savings
~$3110.00 vs buying!
~$3110.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| + 1 tablespoon unbleached all-purpose flour | 0.5 cup | $9.00 |
| tapioca flour | 0.25 cup | $10.00 |
| unsweetened cocoa powder | 1 tbsp | $176.00 |
| fine sea salt | 0.25 tsp | - |
| baking powder | 0.25 tsp | $2.00 |
| dark chocolate chunks or dairy-free chocolate chunks | 6 oz | $704.00 |
| natural | 1 cup | - |
| pure maple syrup | 0.6666666666666666 cup | $413.00 |
| pure vanilla extract | 2 tsp | $102.00 |
| vegan chocolate chips or more dark chocolate chunks + extra for topping | 0.5 cup | $139.00 |
| Flaky sea salt | - | - |
*Estimated market prices, may vary by region
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