Muffin Apel Labu Vegan
These one-bowl pumpkin apple muffins include plenty of pumpkin purée and sautéed cinnamon apples. Plus, they're vegan, ridiculously moist, and positively scrumptious.

Ingredients
12 servings
Instructions
- Preheat oven to 375 degrees F (190 C) and line muffin tin with paper liners.
- Prepare flax egg in a large bowl by mixing flaxseed meal and water and set aside.
- Sauté apples in a skillet with non-dairy butter and a sprinkle of cinnamon until soft. Set aside.
- To the flax egg, add pumpkin purée, almond milk, brown sugar, oil, and vanilla extract. Carefully place flour, baking powder, baking soda, salt and cinnamon into a sifter and sift over wet ingredients and stir.
- Add apples and oats and stir again lightly until just combined. Spoon into muffin tin until each liner is filled to the very top. Sprinkle oats on top (optional).
- Bake for 18-22 minutes or until golden brown and a toothpick comes out clean. Cool completely and then store in an air-tight container and refrigerate to ensure freshness.
Nutrition per serving
122kcal
💰 Cost Estimate
Total Ingredients
$2122.00
$2122.00
Per Serving
$177.00/serving
$177.00/serving
🏠 Savings
~$4244.00 vs buying!
~$4244.00 vs buying!
📋 Price Breakdown (94% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| flaxseed meal | 1 tbsp | - |
| water | 2.5 tbsp | - |
| ranny smith apples | 2 g | $1.00 |
| non-dairy butter | 1 tbsp | $16.00 |
| pumpkin purée | 0.75 cup | $1805.00 |
| almond milk | 1 cup | $25.00 |
| brown sugar | 0.5 cup | $15.00 |
| avocado oil | 2 tbsp | $22.00 |
| vanilla extract | 1 tsp | $76.00 |
| unbleached flour | 1 cup | $42.00 |
| whole wheat flour | 0.5 cup | $21.00 |
| baking powder | 1 tsp | $7.00 |
| baking soda | 0.5 tsp | $1.00 |
| salt | 0.25 tsp | - |
| cinnamon | 1 tsp | $29.00 |
| old-fashioned oats | 0.3333333333333333 cup | $62.00 |
*Estimated market prices, may vary by region
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