Es Krim Coklat Brownies Vegan
Chocolate brownie ice cream that tastes just like the real thing! Only my version is vegan and gluten-free, and it requires just 7 ingredients.

Ingredients
8 servings
Instructions
- Place coconut and almond milk, xanthan gum, cocoa powder, vanilla, and sugar in a high-speed blender and blend until well combined. Transfer to a mixing bowl, cover and refrigerate until chilled through - at least 2 hours.
- Once chilled, pour into pre-chilled ice cream maker and use according to directions. (Alternatively, pour into a freezer-safe container, cover and freeze, taking out to stir every couple hours to aerate.)
- Once the ice cream is at soft-serve consistency, add in brownie chunks. You can either do this at the end of the ice cream maker's churning process, or once you pour it into a container. Smooth the top with a spoon, cover, and freeze until firm. Or eat immediately though it will be quite soft.
Nutrition per serving
208kcal
💰 Cost Estimate
Total Ingredients
$5592.00
$5592.00
Per Serving
$699.00/serving
$699.00/serving
🏠 Savings
~$11184.00 vs buying!
~$11184.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| 1 | - | |
| unsweetened vanilla almond milk | 1 cup | $3611.00 |
| xanthan gum | 0.5 tsp | - |
| unsweetened cocoa powder | 0.6666666666666666 cup | $1857.00 |
| pure vanilla extract | 1 tsp | $51.00 |
| heaping cup raw sugar ground in a coffee grinder | 0.3333333333333333 | $2.00 |
| -4 whole vegan gluten-free black bean brownies | 3 | $71.00 |
*Estimated market prices, may vary by region
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