Strawberry Shortcake Greek Yogurt Pancakes
Greek yogurt pancakes with a classic Strawberry Shortcake twist! Topped with a whipped and drizzled with a home-made strawberry syrup!

Ingredients
14 servings
Instructions
- Combine together all dry ingredients into a large mixing bowl and whisk. Set aside.
- In a smaller bowl, combine together the eggs, oil, vanilla and yogurt. Whisk well until creamy and smooth. Add the milk, and mix until combined.
- Pour the yoghurt mixture over the dry ingredients and stir slowly and gently with a wooden spoon until batter is just combined. (The batter will be thick and a little lumpy).
- Heat a pan/griddle on medium heat and spray with cooking oil spray, spreading it out evenly with your spatula. Using a ladle or ¼ cup measuring cup, pour batter onto pan to make pancakes. When batter is on the pan, spread it out a little with the back of your spoon to shape them.
- Cook them for about 3-4 minutes, and check the underside before flipping. If golden, flip and cook for a further 2-3 minutes or until cooked through. Bubbles don't really form on these due to thickness. Repeat with remaining batter.
- Combine strawberries, sugar, water and vanilla in a small saucepan. Bring to a boil, lower heat and gently simmer and a syrup forms and thickens.
- Combine the greek yogurt with the whipped cream in a small bowl. Add sugar only if needed, and mix through.
- To serve, layer with the greek yogurt/whipped cream; dust with a little icing sugar and top with the syrup!
Nutrition per serving
131kcal
💰 Cost Estimate
Total Ingredients
$1455.00
$1455.00
Per Serving
$104.00/serving
$104.00/serving
🏠 Savings
~$2910.00 vs buying!
~$2910.00 vs buying!
📋 Price Breakdown (94% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| organic white self raising flour | 1 cup | $42.00 |
| wholemeal self raising flour | 1 cup | $42.00 |
| baking powder | 2 tsp | $13.00 |
| raw sugar | 2 tbsp | $2.00 |
| salt | 0.25 tsp | - |
| eggs | 2 large | $65.00 |
| light butter | 3 tbsp | $49.00 |
| pure vanilla extract | 1 tbsp | $152.00 |
| plain non-fat Greek yogurt | 1 cup | $224.00 |
| unsweetened almond milk | 1 cup | $25.00 |
| fresh | 0.5 cups | $593.00 |
| sugar | 2 tbsp | $2.00 |
| water | 3 tbsp | - |
| pure vanilla extract | 1 tsp | $51.00 |
| light/reduced fat whipped cream | 0.5 cup | $82.00 |
| greek yogurt | 0.5 cup | $112.00 |
| icing/powdered sugar | 2 tsp | $1.00 |
| - | - |
*Estimated market prices, may vary by region
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