Strawberry Scones Recipe

Name: Strawberry Scones Recipe
Prep time: 14 min
Cook time: 16 min
Total time: 30 min
Yield: 12 servings
Cuisine: Indonesian
Ingredients: 2 cups all-purpose flour; 3 Tbsp granulated sugar; 1 Tbsp baking powder; 1/2 tsp fine sea salt; 1/2 cup unsalted butter ((8 Tbsp or 1 stick), chilled and diced); 1 cup chopped fresh strawberries; 1 large eggs; 1/2 cup heavy whipping cream ((chilled)); 1 Tbsp milk (to brush the top); 1/2 Tbsp course sugar (to sprinkle the top); 2/3 cup Powdered sugar; 1 Tbsp Milk

I knew I found a winner when I tasted these Strawberry Scones. This recipe makes 12 scones and each is perfect; billowy, soft, crumbly and studded with a generous amount of fresh strawberries, then drizzled with a simple sweet glaze.

⏱ 30 min 🔨 Prep 14min 🔥 Cook 16min 📊 Medium 🍽 12 servings ⭐ 4.9 (117) 👁 8

Instructions

Preheat oven to 400˚F. In a large bowl, sift together 2 cups flour, 3 Tbsp sugar, 1 Tbsp baking powder and 1/2 tsp salt. Add 1/2 cup diced butter and cut it into flour using pastry blender until mixture resembles pea-sized coarse crumbs. Gently toss in chopped strawberries. Make an indentation in the center and set the bowl aside.
In a second small mixing bowl, beat 1 egg with a fork then stir in 1/2 cup heavy cream. Add the egg mixture to flour mixture and use a large spoon to gently stir just until moistened. Do not over-mix.
Place dough onto generously floured sheet of parchment paper. Pull dough together and shape it into a 3/4-inch-thick circle. Cut into 12 equal wedges and pull them apart slightly (at least 1/2" apart).
Brush wedges with 1 Tbsp milk, sprinkle with coarse sugar. Slide the parchment paper with scones onto a baking sheet and bake at 400˚F for 15-16 min, or until puffed and golden.
Stir together 2/3 cup powdered sugar and 1 Tbsp milk. Easily thicken glaze by adding more powdered sugar and thin it out with more milk. Drizzle glaze over scones and serve scones warm or at room temperature.

Cakes & Bread top ratedstrawberry sconesfrench

Nutrition per serving

Protein3g

Carbs28g

Fat12g

228kcal

3gProtein

28gCarbs

12gFat

💰 Cost Estimate

Total Ingredients
$521.00

Per Serving
$43.00/serving

🏠 Savings
~$1042.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
all-purpose flour	2 cups	$16.00
granulated sugar	3 tbsp	$7.00
baking powder	1 tbsp	$20.00
fine sea salt	0.5 tsp	$1.00
unsalted butter	0.5 cup	$130.00
chopped fresh strawberries	1 cup	$208.00
eggs	1 large	$33.00
heavy whipping cream	0.5 cup	$82.00
milk	1 tbsp	$2.00
course sugar	0.5 tbsp	-
Powdered sugar	0.6666666666666666 cup	$20.00
Milk	1 tbsp	$2.00