Strawberry Cake

Name: Strawberry Cake
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 15 servings
Cuisine: Indonesian
Ingredients: 2 cups all purpose flour; 1 tsp baking soda; ½ tsp cinnamon; ½ tsp salt; 1 ½ cups granulated sugar; ½ cup milk; ½ cup unsalted butter (melted); 1 egg; 1 ½ tbsp fresh lemon juice; 2 tsp vanilla extract; 1 tsp lemon zest; 2 cups chopped fresh strawberries; sliced fresh strawberries (optional)

Moist, sweet, and bursting with fresh flavor this strawberry cake is the ultimate summer treat.

⏱ 65 min 🔨 Prep 15min 🔥 Cook 50min 📊 Medium 🍽 15 servings 👁 9

Instructions

Preheat the oven to 350°F. Grease a 9x13 pan and set aside.
Whisk flour, baking soda, salt, and cinnamon in a large bowl. Set aside.
In a small bowl, combine sugar, milk, melted butter, egg, lemon juice, and vanilla.
Add the zest and strawberries to the flour mixture and gently mix.
Add the milk mixture to the flour mixture and stir with a spatula until combined.
Spread the batter into the prepared pan.
Top with strawberry slices if desired. Bake 40-45 minutes, or until a toothpick comes out clean.
Cool and serve with ice cream.

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Nutrition per serving

208kcal

💰 Cost Estimate

Total Ingredients
$636.00

Per Serving
$42.00/serving

🏠 Savings
~$1272.00 vs buying!

📋 Price Breakdown (92% ingredients detected)

Ingredient	Amount	Subtotal
all purpose flour	2 cups	$24.00
baking soda	1 tsp	$2.00
cinnamon	0.5 tsp	$15.00
salt	0.5 tsp	$1.00
granulated sugar	1.5 cups	$25.00
milk	0.5 cup	$12.00
unsalted butter	0.5 cup	$130.00
egg	1	$55.00
fresh lemon juice	1.5 tbsp	$15.00
vanilla extract	2 tsp	$152.00
lemon zest	1 tsp	$29.00
chopped fresh strawberries	2 cups	$176.00
sliced fresh strawberries	-	-