Resep Cheese Cake Kukus (Tanpa Oven)

Instructions

1. Ingredient B: Mix all ingredients then sift. Set aside.
2. Mix and beat all ingredients A until fluffy and smooth.
3. Add ingredient B to the mixture A, stir again until evenly mixed.
4. Ingredient C: Heat milk and cheese spread, stir until combined. Lift. Add butter then beat until smooth. Set aside.
5. Add ingredient C to mixture A, stir again until evenly mixed.
6. Prepare a baking dish (I used a 18x18x5 cm baking pan) and line it with baking paper.
7. Pour the mixture into the pan.
8. Steam for 20-30 minutes over medium heat until cooked.
9. Remove and cool the cake, then remove it from the pan.
10. Spread the cake thinly with buttercream, then sprinkle with grated cheese.
11. Ready to be served.
12. 1. Cheese spread can be replaced with 150 grams of grated cheddar cheese cooked with 100 ml of milk until dissolved and mixed well. 2. Wrap the lid of the pan with a clean cloth so that water vapor doesn't drip back onto the cake. 3. The topping can be replaced with strawberry jam, blueberries or melted chocolate, according to taste.