Spritz Cookies

Name: Spritz Cookies
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 40 servings
Cuisine: Indonesian
Ingredients: 1 ¼ cups powdered sugar; 1 cup butter (softened); ½ tsp salt; 1 large egg; ½ tsp vanilla extract; ½ tsp almond extract; 2 ½ cups all-purpose flour

Buttery, tender spritz cookies flavored with almond extract and made from a smooth, press-friendly dough that bakes quickly and freezes beautifully for effortless holiday baking.

⏱ 17 min 🔨 Prep 10min 🔥 Cook 7min 📊 Easy 🍽 40 servings 👁 7

Ingredients

40 servings

1 ¼ cups powdered sugar
1 cup butter (softened)
½ tsp salt
1 large egg
½ tsp vanilla extract
½ tsp almond extract
2 ½ cups all-purpose flour

Instructions

Preheat oven to 375°F.
With a mixer on medium speed, cream powdered sugar, butter, and salt until fluffy. Mix in egg, vanilla, and almond extract.
Add flour a little bit at a time beating after each addition.
Place dough into a cookie press. Squeeze cookies about 1½" apart and add sprinkles if desired.
Bake 7-9 minutes.

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Nutrition per serving

86kcal

💰 Cost Estimate

Total Ingredients
$400.00

Per Serving
$10.00/serving

🏠 Savings
~$800.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
powdered sugar	1.25 cups	$16.00
butter	1 cup	$260.00
salt	0.5 tsp	$1.00
egg	1 large	$55.00
vanilla extract	0.5 tsp	$38.00
almond extract	0.5 tsp	$10.00
all-purpose flour	2.5 cups	$20.00