Soft Peanut Butter Cookies
Soft Peanut Butter Cookies are crispy on the outside, soft and chewy on the inside, and ready in 15 minutes! NO CHILL TIME REQUIRED! A family favourite cookie that's taken YEARS to get PERFECT!
Ingredients
18 servings
Instructions
- Preheat the oven to 350°F (175°C). Line 2 large baking sheets with baking or parchment paper; set aside.
- Beat together the butter and peanut butter until creamy. Add in both sugars and vanilla extract, beating again until smooth. Beat in the egg until well combined.
- Fold in the flour, baking powder and salt (be careful not to over-mix), until a smooth cookie dough forms. Then, add in half of the chocolate chips and mix them through with your fingers, or a wooden spoon.
- Roll the dough into about 15 balls and arrange them on lined baking sheet. Press the remaining chocolate chips onto the tops of each cookie; bake for about 10-11 minutes, until tops are golden (do not over bake or they will dry out and become tough).
- Allow to cool on a wire rack for about 15 minutes.
Nutrition per serving
227kcal
💰 Cost Estimate
Total Ingredients
$603.00
$603.00
Per Serving
$34.00/serving
$34.00/serving
🏠 Savings
~$1206.00 vs buying!
~$1206.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| unsalted butter | 0.5 cup | $130.00 |
| spreadable peanut butter | 0.5 cup | $60.00 |
| light brown sugar | 0.6666666666666666 cup | $20.00 |
| white granulated sugar | 0.5 cup | $20.00 |
| pure vanilla extract | 2 tsp | $102.00 |
| egg | 1 | $55.00 |
| all-purpose | 0.5 cups | $4.00 |
| baking powder | 0.5 tsp | $3.00 |
| salt | 0.3333333333333333 tsp | - |
| semi sweet chocolate chips | 0.75 cup | $209.00 |
*Estimated market prices, may vary by region
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