Pie Kentang Sosis Enam Bahan
This Six Ingredient Sausage Potato Pie is a simple way to make a hearty, homemade brunch. Savory and easily adaptable to whatever you hand on hand.

Ingredients
6 servings
Instructions
- Preheat the oven to 350 degrees. Line a pie pan with parchment paper.
- Brown the sausage until completely cooked and crumbled. Remove from heat and let cool slightly.
- Whisk the eggs, milk, herbes de provence, and salt and pepper.
- Add the hash browns, 2/3 cup cheese, kale, and sausage from step one. Mix until combined.
- Transfer to the pie pan and top with remaining cheese. Cover loosely with foil and bake for 30 minutes or until set (bake longer if you’re using shredded potatoes – hash browns will bake faster). Remove foil, turn heat to 400 or 450, and bake an additional 10 minutes until golden brown on top. Let stand for 10 minutes to allow excess moisture absorb. Cut into slices and serve.
Nutrition per serving
242kcal
💰 Cost Estimate
Total Ingredients
$1996.00
$1996.00
Per Serving
$333.00/serving
$333.00/serving
🏠 Savings
~$3992.00 vs buying!
~$3992.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| ground sausage | 12 oz | $1319.00 |
| -8 eggs | 6 | $196.00 |
| milk | 0.5 cup | $12.00 |
| Herbes de Provence | 0.5 tsp | - |
| salt and pepper to taste | - | - |
| raw shredded potatoes | 1 lb | $18.00 |
| shredded cheese | 1 cup | $312.00 |
| shredded kale | 2 cups | $139.00 |
*Estimated market prices, may vary by region
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