Salami Cream Cheese Sandwich

Name: Salami Cream Cheese Sandwich
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 8 oz cream cheese (cold or room temp); 1/4 cup finely chopped green onion (fresh or frozen); 1/4 cup finely chopped dill (fresh or frozen); 1 g arlic clove (pressed); 8 slices of sandwich bread (we used sourdough); 8 -10 oz genoa salami; 4 large leaves of green lettuce

This salami sandwich literally takes about 5 minutes to put together. It's the perfect lunch for work or school since you can make it the night before.

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 4 servings ⭐ 5.0 (47) 👁 12

Ingredients

4 servings

8 oz cream cheese (cold or room temp)
1/4 cup finely chopped green onion (fresh or frozen)
1/4 cup finely chopped dill (fresh or frozen)
1 g arlic clove (pressed)
8 slices of sandwich bread (we used sourdough)
8 -10 oz genoa salami
4 large leaves of green lettuce

Instructions

In a small bowl, combine 8 oz cream cheese, 1/4 cup green onions, 1/4 cup dill, and press in 1 garlic clove. Mash herbs into the cream cheese.
Spread about 1-2 Tbsp of the cream cheese mixture on one side of each bread slice.
Top with lettuce and about 6-8 pieces of salami, or to taste.

💰 Cost Estimate

Total Ingredients
$7727.00

Per Serving
$1932.00/serving

🏠 Savings
~$15454.00 vs buying!

📋 Price Breakdown (71% ingredients detected)

Ingredient	Amount	Subtotal
cream cheese	8 oz	$337.00
finely chopped green onion	0.25 cup	$29.00
finely chopped dill	0.25 cup	-
arlic clove	1 g	$1.00
of sandwich bread	8 slices	$246.00
-10 oz genoa salami	8	-
leaves of green lettuce	4 large	$7114.00