Raspberry Thyme Negroni Sour
This pretty...and very pink...Raspberry Thyme Negroni Sour was inspired by the Valentino pink that's been everywhere in fashion this summer...so fun and delicious!

Ingredients
1 servings
Instructions
- 1. To make the raspberry syrup. In a medium pot, bring 1/4 cup water, the raspberries, honey, and thyme to a boil over high heat. Boil 2-3 minutes, mashing the berries down to release their juice. Remove from the heat. Let cool, then strain the syrup into a glass jar. This syrup makes enough for about 6 drinks.2. In a cocktail shaker, add the fig, gin, vermouth, Campari, and lemon juice. Muddle together, squashing everything to release the juices. Fill with ice and add the 1-2 ounces raspberry syrup and the egg white. Shake vigorously until fizzy on top, about 1 minute. Strain into a glass. Drink and enjoy!
Nutrition per serving
593kcal
💰 Cost Estimate
Total Ingredients
$1494.00
$1494.00
Per Serving
$1494.00/serving
$1494.00/serving
🏠 Savings
~$2988.00 vs buying!
~$2988.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| water | 0.25 cup | - |
| fresh raspberries | 0.3333333333333333 cup | $156.00 |
| honey | 0.3333333333333333 cup | $93.00 |
| sprigs fresh thyme | 6 | $527.00 |
| fresh fig | 1 | $198.00 |
| gin | 1 oz | $110.00 |
| sweet vermouth | 1 oz | $26.00 |
| Campari | 1 oz | - |
| lemon juice | 1 oz | $67.00 |
| -2 ounces raspberry syrup | 1 | $262.00 |
| egg white | 1 | $55.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe






Comments
Loading comments...