Kue Kopi Keju Krim Raspberry
This raspberry cream cheese coffee cake is a delicious way to sneak a little fruit into everyone's favorite brunch. SO easy to make!
Ingredients
12 servings
Instructions
- Preheat the oven to 350 degrees. Mix flour, sugar, and butter with a pastry cutter or in a food processor to make a crumbly mixture. Reserve 1 cup of the crumbs for topping.
- Combine remaining crumbs with baking powder, baking soda, salt, sour cream, and 1 egg. Mix until mostly smooth. Spread in the bottom of a lightly greased 9×13 baking pan.
- Beat softened cream cheese, 1/4 cup sugar and 1 egg until smooth. Pour over the batter in the pan and spread in an even layer. Spoon the jam over the cream cheese layer and swirl with a knife to make a marbled effect. Sprinkle reserved crumbs on top.
- Bake for 45-55 minutes until a knife inserted comes out clean.
Nutrition per serving
367kcal
💰 Cost Estimate
Total Ingredients
$743.00
$743.00
Per Serving
$62.00/serving
$62.00/serving
🏠 Savings
~$1486.00 vs buying!
~$1486.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| flour | 0.5 cups | $9.00 |
| sugar | 0.75 cup | $10.00 |
| butter | 0.75 cup | $195.00 |
| baking powder | 0.5 tsp | $3.00 |
| baking soda | 0.5 tsp | $1.00 |
| salt | 0.25 tsp | - |
| sour cream | 0.75 cup | $75.00 |
| egg | 1 | $55.00 |
| softened cream cheese | 8 oz | $337.00 |
| sugar | 0.25 cup | $3.00 |
| egg | 1 | $55.00 |
| homemade or store-bought raspberry jam | 0.5 cup | - |
*Estimated market prices, may vary by region
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