Pumpkin Blondies

Sweet, chewy, cinnamon-sugared Pumpkin Blondies are great festive fall treats! Flavored with real pumpkin and seasonal spices, these treats are utterly addictive!

⏱ 40 min 🔨 Prep 15min 🔥 Cook 25min 📊 Medium 🍽 24 servings 👁 8
Pumpkin Blondies

Ingredients

24 servings

Instructions

  1. Preheat oven to 350°F and prepare a 13×9 pan by lining with parchment paper or lightly spraying with baking spray. Set aside.
  2. Using an electric mixer, beat together butter and sugars until well combined.
  3. Add pumpkin puree, egg yolk, and vanilla extract. Beat until combined
  4. In a separate bowl, whisk together the flour, pumpkin spice, salt, and baking powder.
  5. Gradually add dry ingredients to wet, stirring on low speed until completely combined.
  6. Spread batter evenly into prepared baking pan.
  7. In a small bowl, whisk together 2 tablespoons white sugar and ¾ teaspoon cinnamon.
  8. Evenly sprinkle over blondie batter.
  9. Transfer to oven and bake on 350°F for 25 minutes.
  10. Allow to cool before cutting and serving.

Nutrition per serving

197kcal

💰 Cost Estimate

Total Ingredients
$2193.00
Per Serving
$91.00/serving
🏠 Savings
~$4386.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
IngredientAmountSubtotal
unsalted butter 1 cup $260.00
granulated sugar 1 cup $39.00
brown sugar 1 cup $30.00
pumpkin puree* 0.667 cup $1605.00
egg yolk 1 $55.00
vanilla extract 2 tsp $152.00
all-purpose flour 2.75 cups $22.00
pumpkin pie spice 1.5 tsp -
salt 0.75 tsp $1.00
baking powder 0.25 tsp $2.00
granulated sugar 2 tbsp $5.00
cinnamon 0.75 tsp $22.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Pumpkin Blondies

Ingredients:
  • 1 cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • ⅔ cup pumpkin puree*
  • 1 egg yolk
  • 2 tsp vanilla extract
  • 2 ¾ cups all-purpose flour (+ 2 tablespoons)
  • 1 ½ tsp pumpkin pie spice
  • ¾ tsp salt
  • ¼ tsp baking powder
  • 2 tbsp granulated sugar
  • ¾ tsp cinnamon

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