Mangkuk Keju Cottage Pie Persik

Peach Pie Cottage Cheese Bowls are a high-protein, delicious breakfast featuring fresh, ripe summer peaches.

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 2 servings 👁 6
Mangkuk Keju Cottage Pie Persik

Ingredients

2 servings

Instructions

  1. Heat a small skillet over medium heat and spray lightly with oil.
  2. Add the peaches, brown sugar, and cinnamon and mix to combine. Leave undisturbed and cook for 1 minute. Mix and cook an additional minute. Transfer to bowl or plate and allow to cool for 5 minutes.
  3. Scoop 1 cup of cottage cheese into 2 bowls.
  4. Top each bowl with ½ the peaches and 1 tablespoon each of pistachios. Drizzle with honey, if desired.
Cakes & Bread cottage cheese recipeshigh protein breakfastpeaches and cottage cheeseamerican

Nutrition per serving

272kcal

💰 Cost Estimate

Total Ingredients
$267.00
Per Serving
$134.00/serving
🏠 Savings
~$534.00 vs buying!
📋 Price Breakdown (43% ingredients detected)
IngredientAmountSubtotal
Olive oil spray - -
ripe peaches 2 -
brown sugar 1 tsp $1.00
ground cinnamon 0.25 tsp $3.00
low fat cottage cheese 2 cups $263.00
chopped shelled pistachios 2 tbsp -
Drizzle of honey - -

*Estimated market prices, may vary by region

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🍳

Mangkuk Keju Cottage Pie Persik

Ingredients:
  • Olive oil spray
  • 2 ripe peaches (pitted, peeled and diced)
  • 1 tsp brown sugar
  • ¼ tsp ground cinnamon
  • 2 cups low fat cottage cheese (I like Good Culture)
  • 2 tbsp chopped shelled pistachios
  • Drizzle of honey (optional)

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