Kue Dump Persik

Kue dump persik 5 bahan ini adalah makanan penutup super mudah yang penuh dengan kebaikan kayu manis yang hangat. Lengkapi dengan satu sendok es krim untuk hidangan penutup yang lezat dan memanjakan yang akan disukai seluruh keluarga.

⏱ 55 min 🔨 Prep 10min 🔥 Cook 45min 📊 Medium 🍽 12 servings 👁 7
Kue Dump Persik

Ingredients

12 servings

Instructions

  1. Preheat the oven to 350℉ and spray an 9x13 baking dish with pan spray.
  2. Add the can of peaches along with the syrup into the baking dish and sprinkle the ground cinnamon and nutmeg over the top.
  3. Add the dry cake mix evenly over the top of the peaches and spices.
  4. Using a cheese grater, grate the cold butter and sprinkle evenly over the top of the cake mix. You can alternatively cut it into thin pats or melt it, but I find grating it yields the most even bake on the cake.
  5. Bake for 40-45 minutes, until the top of the cake is golden and bubbly.
  6. Let cool for 15 minutes or so before serving. Top with whipped cream or vanilla ice cream if desired.
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Nutrition per serving

290kcal

💰 Cost Estimate

Total Ingredients
$345.00
Per Serving
$29.00/serving
🏠 Savings
~$690.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
- ounce can of peaches in heavy syrup 1 $70.00
ground cinnamon 0.5 tsp $5.00
ground nutmeg 0.25 tsp $25.00
box yellow cake mix 1 $50.00
salted butter 0.75 cup $195.00

*Estimated market prices, may vary by region

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Kue Dump Persik

Ingredients:
  • 1 29 - ounce can of peaches in heavy syrup
  • ½ tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • 1 box yellow cake mix
  • ¾ cup salted butter (chilled)

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