Pastry Wrapped Cranberry Baked Brie

So delicious, plus perfect for holiday entertaining...festive, easy to prepare, and always a crowd favorite!

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 8 servings 👁 5
Pastry Wrapped Cranberry Baked Brie

Ingredients

8 servings

Instructions

  1. 1. To make the cranberry sauce: in a medium pot, bring the cranberries, orange juice, maple syrup, vanilla, cinnamon, and salt to a boil over medium heat. Boil 10-15 minutes or until the cranberries burst and the sauce becomes jammy.2. Preheat the oven to 425° F.3. Lay the puff pastry flat on a parchment-lined baking sheet. Place the brie in the center of the pastry and remove a little of the rind from the top of the brie. I leave the rind on the bottom and sides intact. Spread the cranberry sauce over top and then sprinkle over the pecans. Fold the corners of the pastry over the brie. Brush the pastry with beaten egg and sprinkle lightly with sugar. 4. Bake for 20-25 minutes or until the pastry is deep golden brown. 5. EAT and enjoy with your favorite bread or crackers...or just with a spoon.

Nutrition per serving

495kcal

💰 Cost Estimate

Total Ingredients
$920.00
Per Serving
$115.00/serving
🏠 Savings
~$1840.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
IngredientAmountSubtotal
fresh cranberries 2 cups $396.00
orange juice 0.5 cup $80.00
maple syrup 0.25 cup $155.00
vanilla extract 1 tsp $76.00
cinnamon 0.25 tsp $7.00
pinch sea salt 1 $20.00
sheet frozen puff pastry 1 -
-12 ounce wheel of brie cheese 1 $131.00
toasted pecans 0.6666666666666666 cup -
egg 1 $55.00
coarse sugar - -

*Estimated market prices, may vary by region

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🍳

Pastry Wrapped Cranberry Baked Brie

Ingredients:
  • 2 cups fresh cranberries
  • 1/2 cup orange juice
  • 1/4 cup maple syrup
  • 1 tsp vanilla extract
  • 1/4 tsp cinnamon
  • 1 pinch sea salt
  • 1 sheet frozen puff pastry, thawed
  • 1 8 -12 ounce wheel of brie cheese
  • 2/3 cup toasted pecans, roughly chopped
  • 1 egg, beaten
  • coarse sugar, for sprinkling

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