Granola Kelapa Kacang dan Madu
A hearty granola scented with coconut, cocoa, and cinnamon and studded with plenty of almonds, pecans, and craisins. Perfect for snacking, atop yogurt, or on its own with a bit of milk.
Ingredients
12 servings
Instructions
- Preheat oven to 340 degrees F (171 C).
- Mix the oats, coconut, cinnamon, sugar, cocoa powder, salt, and nuts together in a large bowl.
- In a small saucepan over medium low heat, warm the coconut oil, honey and vanilla extract and pour over the dry ingredients and mix well.
- Spread the mixture evenly onto a baking sheet (may take two batches- or more if increasing batch size) and bake for 20-25 minutes, stirring a bit near the halfway point. The coconut oil will help this granola crisp up nicely but be sure to watch it carefully as it browns quickly.
- Add the craisins to the baking sheet in the last few minutes of cooking, so they don't get hard.
- Once the granola is visibly browned (about 23 minutes for me), remove from the oven and scoop into a bowl to let it cool. Place in a container that has an air-tight seal and it should keep for a few weeks.
Nutrition per serving
301kcal
💰 Cost Estimate
Total Ingredients
$1122.00
$1122.00
Per Serving
$94.00/serving
$94.00/serving
🏠 Savings
~$2244.00 vs buying!
~$2244.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| rolled oats | 3 cups | $235.00 |
| unsweetened coconut flake | 0.5 cup | $6.00 |
| almonds | 1 cup | $487.00 |
| pecans | 1 cup | - |
| craisins | 0.25 cup | - |
| sugar | 3 tbsp | $2.00 |
| salt | 0.25 tsp | - |
| ground cinnamon | 0.5 tbsp | $16.00 |
| cocoa powder | 1 tbsp | $176.00 |
| extra virgin coconut oil* | 0.25 cup | $65.00 |
| scant cup honey | 0.5 | $59.00 |
| vanilla extract | 1 tsp | $76.00 |
*Estimated market prices, may vary by region
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