Pai Selai Kacang Keju Krim Tanpa Panggang

Pai selai kacang keju krim tanpa dipanggang adalah pai tanpa panggang yang mudah dan menakjubkan! Isiannya sangat lembut dan lezat di dalam kulit kerupuk graham coklat yang manis, bermentega. Ini sempurna untuk pertemuan Anda berikutnya!

⏱ 140 min 🔨 Prep 20min 📊 Hard 🍽 8 servings 👁 6
Pai Selai Kacang Keju Krim Tanpa Panggang

Ingredients

8 servings

Instructions

  1. In a medium sized bowl combine graham cracker crumbs, white sugar, and melted butter until incorporated.
  2. Pour into a 8-9 inch pie pan and press firmly on the bottom and side of the pan to form the crust. Put in the fridge while you make the filling.
  3. If you would like to bake the crust to help it form, bake at 375℉ for 8 minutes. let cool completely before adding the filling.
  4. To make the filling: Beat the cream cheese, confectioners' sugar, and peanut butter until smooth. Fold in the thawed cool whip until combined. Pour into the graham cracker crust and spread evenly on top. Chill for 2-3 hours or overnight.
  5. Top with whipped cream and chocolate syrup as desired before serving.
Cakes & BreadGrilled & Roasted cream cheese peanut butter piepiepie recipeamerican

Nutrition per serving

528kcal

💰 Cost Estimate

Total Ingredients
$658.00
Per Serving
$82.00/serving
🏠 Savings
~$1316.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
IngredientAmountSubtotal
graham cracker crumbs 1.5 cups $152.00
white sugar 0.25 cup $3.00
butter 6 tbsp $99.00
cream cheese 8 oz $337.00
confectioners' sugar 0.5 cup $7.00
peanut butter 0.5 cup $60.00
whipped topping 8 oz -
Whipped cream - -
Chocolate syrup - -

*Estimated market prices, may vary by region

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🍳

Pai Selai Kacang Keju Krim Tanpa Panggang

Ingredients:
  • 1½ cups graham cracker crumbs (chocolate or regular can be used)
  • ¼ cup white sugar
  • 6 tbsp butter (melted)
  • 8 oz cream cheese (softened)
  • 1/2 cup confectioners' sugar
  • 1/2 cup peanut butter
  • 8 oz whipped topping (such as cool whip, thawed)
  • Whipped cream (optional)
  • Chocolate syrup (optional)

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