Nigella's Chocolate Chip Muffins

Name: Nigella's Chocolate Chip Muffins
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 20 servings
Cuisine: Indonesian
Ingredients: 1¾ cups all-purpose flour; 2 tsp baking powder; ½ tsp baking soda; 2 tbsp cocoa powder; ¾ cup superfine sugar; ¾ cup Hershey chocolate chips (plus 1/4 cup (40 g) for sprinkling); 1 cup milk; ⅓ cup vegetable oil (plus 2 teaspoons ); 1 egg; 1 tsp pure vanilla extract

Nigella Lawson's Chocolate Chip Muffins are packed with rich chocolate and extra chocolate chips. These indulgent treats make a delicious and satisfying breakfast, even for picky eaters.

⏱ 40 min 🔨 Prep 20min 🔥 Cook 20min 📊 Medium 🍽 20 servings ⭐ 4.6 (10) 👁 8

Instructions

Preheat the oven to 400°F (204°C). In a large bowl, combine the flour, baking powder, baking soda, cocoa powder, sugar, and 3/4 cup of the chocolate chips. Mix all the dry ingredients evenly and set aside.
In another bowl, combine the milk, vegetable oil, egg, and vanilla extract. Whisk the wet ingredients together until well blended.
Slowly pour the wet ingredients into the dry ingredients and mix until just combined. Spoon the mixture into the prepared muffin cases. Sprinkle the remaining 1/4 cup of chocolate chips on top, then bake for 20 minutes or until the muffins are dark, risen, and springy.

Cakes & Bread nigella chocolate chip muffinsbaking recipes

Nutrition per serving

Protein2g

Carbs22g

Fat6g

144kcal

2gProtein

22gCarbs

6gFat

💰 Cost Estimate

Total Ingredients
$794.00

Per Serving
$40.00/serving

🏠 Savings
~$1588.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
all-purpose flour	1.75 cups	$14.00
baking powder	2 tsp	$13.00
baking soda	0.5 tsp	$1.00
cocoa powder	2 tbsp	$353.00
superfine sugar	0.75 cup	$10.00
Hershey chocolate chips	0.75 cup	$209.00
milk	1 cup	$25.00
vegetable oil	0.333 cup	$63.00
egg	1	$55.00
pure vanilla extract	1 tsp	$51.00