Mixed Berry Ice Cream
Creamy homemade ice cream swirled with the simple Berry Sauce that we've loved for years was an inspired idea the other day when I saw a jar of leftover sauce in the fridge.
Ingredients
6 servings
Instructions
- Prepare the Berry Sauce recipe and set aside to cool a bit. Whisk together the cream, milk, sugar, salt, and vanilla. Add 1/3 cup of the Berry Sauce and stir to combine. Place the remaining berry sauce in the refrigerator to chill while the ice cream is churning.
- Pour into your ice cream maker and freeze according to the manufacturer's instructions. Scoop the churned ice cream into a freezer container, adding a few spoonfuls of the COLD berry sauce along with the ice cream. Swirl lightly with a knife and freeze until firm.
- Serve with remaining berry sauce on top. Enjoy!
Nutrition per serving
330kcal
💰 Cost Estimate
Total Ingredients
$244.00
$244.00
Per Serving
$41.00/serving
$41.00/serving
🏠 Savings
~$488.00 vs buying!
~$488.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| recipe for Simple Berry Sauce | 1 | $101.00 |
| heavy cream | 0.5 cups | $53.00 |
| milk | 0.5 cups | $5.00 |
| sugar | 0.6666666666666666 cup | $9.00 |
| kosher salt | 0.25 tsp | - |
| vanilla extract | 1 tsp | $76.00 |
*Estimated market prices, may vary by region
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