Mini Cinnamon Muffins
Recipe video above. These are way too easy to keep popping in your mouth. They taste like cinnamon doughnuts! Except, baked, not fried :) And the inside is more plush and buttery because the recipe is based on French Madeleines. How did I never do that before - it's too good and too easy not to
Ingredients
24 servings
Instructions
- Whisk flour, baking powder and salt. In a separate bowl, whisk eggs and sugar vigorously, then oil, milk and vanilla. Add flour in 2 batches, then butter. Spray mini muffin tin, fill 3/4 full, bake 12 min at 180°C/350°F (160°C fan), bang out then toss in cinnamon sugar.
- Preheat oven to 180°C/350°F (160°C fan-forced). (Don't grease the muffin tin yet)
- Cinnamon Sugar - Mix the ingredients in a small bowl and set aside.
- Dry ingredients - Whisk the flour, baking powder and salt in a small bowl.
- Wet ingredients - In a separate medium bowl, whisk the eggs and sugar vigorously for 20 seconds until pale yellow. Add oil, milk and vanilla and whisk again.
- Finish batter - Add half the flour, gently whisk in, then whisk in the remaining flour. Gently whisk in the butter until incorporated. Set aside while you prepare the muffin tin.
- Spray and bake - Generously spray a 24 hole mini muffin tin with oil. (Note 3) Fill each 3/4 full with batter (don't be greedy and overfill, they will not rise as they should!). A small cookie scoop with lever is handy, or a jug or piping bag.
- Bake 12 minutes. Cool for 2 minutes then invert and assertively bang the pan edge on a work surface to knock the muffins out of the tin. (Don't try to pry out, they will break)
- Toss in cinnamon sugar while warm (sticks better) then serve immediately!
Nutrition per serving
Protein1g
Carbs8g
Fat3g
65kcal
1gProtein
8gCarbs
3gFat
💰 Cost Estimate
Total Ingredients
$287.00
$287.00
Per Serving
$12.00/serving
$12.00/serving
🏠 Savings
~$574.00 vs buying!
~$574.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| plain flour | 0.75 cup | $31.00 |
| baking powder | 0.25 tsp | $2.00 |
| cooking salt / kosher salt | 0.125 tsp | - |
| eggs | 2 large | $65.00 |
| caster sugar | 0.5 cup | $7.00 |
| oil | 2 tsp | $3.00 |
| milk | 2 tbsp | $3.00 |
| vanilla extract | 2 tsp | $152.00 |
| 75 g | - | |
| Canola oil spray | - | - |
| caster sugar | 2 tbsp | $2.00 |
| cinnamon powder | 0.75 tsp | $22.00 |
*Estimated market prices, may vary by region
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