Kue Mentega Kentucky
Kentucky Butter Cake is a wonderfully moist, tender, and buttery cake, drenched in a sweet butter glaze that creates a delicious golden crust.
Ingredients
12 servings
Instructions
- Preheat oven to 325 degrees. Grease and flour a bundt cake and set aside. In a medium size bowl whisk together the flour, salt, baking powder and baking soda. Set Aside.
- In a large mixing bowl with a hand mixer cream together the butter and sugar. Add in the eggs and mix until combined.
- Add in the flour mixture alternating with the buttermilk and mix until combined.
- Spread evenly into the bundt pan and bake for 55-60 minutes or until a toothpick inserted comes clean. Remove form the oven and let cool completely.
- With a wooden skewer poke holes into the cake.
- In a medium sized saucepan add the butter, sugar, vanilla, and water. Cook over medium high heat until the butter is melted. Do not boil.
- Pour the sauce over the cake and allow for the cake to absorb the sauce.
Nutrition per serving
508kcal
💰 Cost Estimate
Total Ingredients
$973.00
$973.00
Per Serving
$81.00/serving
$81.00/serving
🏠 Savings
~$1946.00 vs buying!
~$1946.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| flour | 3 cups | $53.00 |
| salt | 1 tsp | $1.00 |
| baking powder | 1 tsp | $7.00 |
| baking soda | 0.5 tsp | $1.00 |
| butter | 1 cup | $260.00 |
| sugar | 2 cups | $11.00 |
| eggs | 4 | $131.00 |
| buttermilk | 1 cup | $260.00 |
| butter | 0.3333333333333333 cup | $87.00 |
| sugar | 0.75 cup | $10.00 |
| vanilla | 2 tsp | $152.00 |
| water | 3 tbsp | - |
*Estimated market prices, may vary by region
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