Ice Cream in a Bag

Name: Ice Cream in a Bag
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 0 oz allon sized ziplock bags; 2 cups heavy cream (half and half or whole milk); 1/4 cup sugar; 1 tsp vanilla; 6 -8 cups ice; 1/3 cup rock salt; sprinkles; crushed oreos; mini m&ms; sliced fruit

Frozen yogurt bags are a perfect summer treat for kids! This simple and delicious science project is one that your children will want to repeat again and again.

⏱ 10 min 🔨 Prep 5min 🔥 Cook 5min 📊 Easy 🍽 4 servings 👁 5

Instructions

In gallon sized ziplock bag add the ice and salt.
In another gallon sized bag add the heavy cream.
Add in the sugar and shake the bag.
Add in the vanilla and shake.
Seal the bag completely so that the salt will not get into the bag and place in the bag with the ice.
Shake the bag for about 5 minutes or until frozen. *

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Nutrition per serving

462kcal

💰 Cost Estimate

Total Ingredients
$424.00

Per Serving
$106.00/serving

🏠 Savings
~$848.00 vs buying!

📋 Price Breakdown (50% ingredients detected)

Ingredient	Amount	Subtotal
allon sized ziplock bags	-	-
heavy cream	2 cups	$211.00
sugar	0.25 cup	$3.00
vanilla	1 tsp	$76.00
-8 cups ice	6	$118.00
rock salt	0.3333333333333333 cup	$16.00
sprinkles	-	-
crushed oreos	-	-
mini m&ms	-	-
sliced fruit	-	-