How to Make the Perfect BLT
This BLT recipe is quick, easy and full of flavor. Add avocado or egg for a fun twist!
Ingredients
2 servings
Instructions
- Wash lettuce, dry, and slice it into thin shreds if desired. Slice tomatoes into thick slices.
- Heat a large skillet over medium-high heat and add the bacon in a single layer. Cook, turning occasionally, until crisp. Drain the bacon on a paper towel lined plate.
- Place the bread in a toaster and toast until lightly browned, butter if desired.
- Spread each slice of bread with 1 tablespoon mayonnaise.
- Top with bacon, tomatoes and lettuce. Season with salt and pepper to taste.
- Cut in half and serve.
Nutrition per serving
Protein21g
Carbs34g
Fat66g
816kcal
21gProtein
34gCarbs
66gFat
💰 Cost Estimate
Total Ingredients
$8393.00
$8393.00
Per Serving
$4197.00/serving
$4197.00/serving
🏠 Savings
~$16786.00 vs buying!
~$16786.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| sourdough bread | 4 slices | $168.00 |
| bacon | 8 slices | $1056.00 |
| ripe tomatoes | 2 large | $29.00 |
| leaves lettuce | 4 | $7114.00 |
| mayonnaise | 4 tbsp | $26.00 |
| salt and black pepper | - | - |
*Estimated market prices, may vary by region
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